TRIO BISTRO AND LOUNGE
  • About Trio
    • Art and Special Events
  • Food & Drink Menu
  • Drink Menu (take out)
  • Contact & Hours
    • COVID-19 Measures
  • Gift Cards

Call 613-722-3887 to order for pick up in Westboro!

STARTERS


Hummus and Crostini**     ​house made apricot hummus & crostini  12
Hush Puppies     deep fried cornmeal fritters with old cheddar, jalapenos, red onion. Topped with honey, crispy bacon bits, and a side of lemon garlic aioli  12
Welsh Rarebit with Mushrooms
    grilled baguette, beer and cheddar sauce, Worcestershire, mushrooms, garlic butter, white wine, parsley  14 

SHARING PLATES


Trio Meat Board**     chef's choice of cured meats with grainy Dijon, pickles & crostini  17
Trio Cheese Board**     chef's choice of fine cheeses with seasonal pairings & crostini  17

Olive and Nut Board*     tamari spiced almonds, maple walnuts & pepitas with a selection of marinated Mediterranean olives  12
Trio Adventure Board**     our classic sharing board with chef's choice of charcuterie and tasty bites from our kitchen served with warm bread & crostini  35

Kung Pao Brussel Sprouts*     fried Brussel sprouts and butternut squash, Kung Pao sauce, red pepper, roasted peanuts, green onions  15
Trio Quesadillas     grilled chicken, pistou, peach habernero hot sauce, balsamic carmelized onions, goat cheese, mozzerella, with a lemon aioli dipping sauce  16
Crispy New Potatoes*     lemon garlic aioli, curried mayo, green onions & cilantro  14
Grilled Lamb Tacos (3)**     lamb kofte, goat cheese, lemon garlic aioli, arugula, house made pickles, peach habanero hot sauce  19
Fish Tacos (3)     flour tortillas, lemon garlic aioli, pico de gallo, apple coleslaw, pickled red onions, lime crema & peach habanero hot sauce  19
Shrimp on Toast
     grilled baguette, sauteed shrimp, spring onions, white wine, garlic cream sauce, fresh parm  14
Sexy Jeffrey Pita-za     Genoa salami, pickled banana peppers, grilled pineapple, red onion, roasted tomato sauce, mozzarella, fresh parm 19 
​​

DESSERT

House Creme Brule*     flavour:  ask your server  11
Flourless Chocolate Torte*     served with berry coulis  11


*   gluten free
** gluten free option available

DRINKS

All Cocktails based on 2 oz        17


Dark ‘n’ Stormy – Gosling’s dark rum, Sailor Jerry’s spiced rum, lime juice, fresh mint, ginger beer
English Country Garden – Hendrick’s cucumber infused gin, elderflower liqueur, muddled cucumber, lime juice, fresh mint, splash tonic
Pimm’s Cup – Hendrick’s cucumber infused gin, Pimm’s aperitif, muddled cucumber, fresh mint, homemade lemonade, splash ginger beer
 Pink Lemonade – premium vodka, Chambord, lemon juice, simple syrup, splash Prosecco, house cherry
 French 75 – Tanqueray gin, lemon juice, simple syrup, splash Prosecco, lemon ribbon
 Negroni – gin, Campari, red vermouth
 Trio Fuerte – Cazadores tequila reposado, lime juice, agave syrup, peach habanero hot sauce, orange bitters, cilantro and a squeeze of fresh orange
 Whiskey Sour – Forty Creek rye whiskey, lemon juice, simple syrup, egg white, Angostura bitters, house cherry
Pisco Sour – Pisco, lime juice, simple syrup, egg white, Peychaud’s aromatic bitters
Trio Fusion – Tanqueray gin, Aperol, elderflower liqueur, lemon juice, lime juice, simple syrup, orange bitters, fresh mint
Paloma - tequila, lime, grapefruit juice, agave, rock salt rim
 
Trio Bellini - peach liqueur, peach nectar, lemon, prosecco 
Hot Apple Toddy - spiced rum, Cointreau, lemon, apple cider, nutmeg 
All Inclusive - Appleton rum, malibu rum, lime, pineapple juice, cream

​
                                                      Classic cocktails available upon request

​



RED WINE    Glass/half Litre/Bottle
                           5 oz  / 18 oz /  26 oz

Kingston Shiraz (Australia) 13/46/65 
Headwind Cabernet Sauvignon (Lodi County, California) 13/46/65 
Terranoble Carmenere (Chile) 13/46/65 
Pedroncelli Zinfandel (Sonoma County, California) 14/49/70 
Rioja Crianza by Altos Rioja (Spain) 12/39/60 
La Quercia Montepulciano d'Abruzzo (Italy) 14/49/70
 
Rosehall Run Pinot Noir (Ontario) 15/52/75
 

WHITE WINE    Glass/half Litre/Bottle
                                   5 oz  / 18 oz /  26 oz

Sancerre Domaine du Carrou (France) 15/52/75 
Grayson Cellars Chardonnay (Napa Valley, California) 14/49/70 
Te Mania Sauvignon Blanc (New Zealand) 14/49/70 
Salvalai Pinot Grigio (Italy) 12/39/60 
Raimat Rose (Spain) 12/39/60 
Nua Prosecco (Italy) 12/x/60

BEER
Local Lager (473 ml)  7.5 
Cameron's Crooked Nose Stout (473 ml)  8.5 
Cameron's Ambear (473 ml)  8.5
 
Steam Whistle Pilsner (341 ml)  5.75 
Draft (14 oz)  6.75    (pint)  8.5 
Waupoos Cider (341 ml)  6.75
 
Speak to your server for our selection

SPIRITS
Mixed Drinks 1oz/2oz  8/12
Specialty Coffee 1.5oz  14
Caesar (1oz)  11
Sangria (5 oz)  15

SCOTCH (1 oz)
Dalwhinnie 15yr   15 
Balvenie 12yr   15 
Glenlivet 12yr   12 
Glenfiddich 12yr   12 
Laphroaig 10yr   12 
Highland Park 12yr   12

​


Proudly powered by Weebly
  • About Trio
    • Art and Special Events
  • Food & Drink Menu
  • Drink Menu (take out)
  • Contact & Hours
    • COVID-19 Measures
  • Gift Cards